The Front Range Catering Co.
Average likes per post
Average comments per post
Chef John is Gone Off the Sauce Again! This client is bringing in Pad Thai and Sweet & Sour Pork bowls for their team today. A nice little mid-week treat if you ask us. If you’re calling your team back into the office, a catered breakfast or lunch can go a long ways towards showing appreciation for their renewed presence. We’re here to help you make this transition a little smoother Pad Thai | GF + DF Wok Tossed Rice Noodles | Shredded Chicken | Mixed Vegetables | Fried Egg | Green Onions | Crushed Peanuts (on the side) Sweet & Sour Pork | GF + DF Grilled Honey-Sesame-Jalapeño Marinated Pork Loin | Stir Fried Vegetables | Brown Rice
Tomorrow is the last day to order our Picnic Packs for Father’s Day! If you haven’t checked them out before, our Picnic Packs are perfect for your backyard BBQ. We do all the prep work so all you have to do is fire up the grill and finish the job Each Picnic Pack comes with 3 ready-to-grill/heat meats plus all the sides and sauces you need It’s all the fun of grilling without spending the day getting everything ready! Order online at frontrangecatering.com/picnic-packs Questions? Give us a call at 303.449.1981
Grill Out this Father’s Day Our Picnic Packs are perfect for backyard BBQs. We do all the preparation, you finish it on the grill 3 different packs to choose from plus summertime dessert favorites * Taqueria * Local Luau * Holy Smokes Blueberry Pie • Chocolate Lovers Tart • Peach Cobbler Fill the Cooler, Fire Up the Grill & Celebrate Dad!
Menu Alert: More Summertime Favs 🚨 Stay out of the hot kitchen on these hot days coming up. Easy Dinner Club delivers all the meals you need to stay cool all week Haven’t signed up for an account yet? It’s quick, easy & commitment free. Sign-up online at frontrangecatering.com/easy-dinner-club #easydinnerclub #easydinner #mealdelivery #mealplanning #summertime #bouldercaterer #coloradocaterer #newmenu
Here's something to 🔥 you up on a Monday 🎥: Chef John marking pork shoulders on the grill in preparation for a slow cook into our mouthwatering Pulled Pork We LOVE us some BBQ. Owner Pat Beelner used to run a local West Texas BBQ joint here in Boulder - The Wrangler 2 - for anyone old enough to remember those days. Ever since, his love for BBQ has grown to a full on obsession. Last we counted, Pat had five regular pellet smokers and two traditional smokers so large they're on trailers and pulled behind our trucks. What can we say, the man loves his BBQ! Whether it's a lunch for the team, a private get together or a take-home Picnic Pack, we've got your BBQ needs taken care of Check out our menus online at frontrangecatering.com or give us a call at 303.449.1981
Happy World Environment Day 💚 💙 World Environment Day (WED) is one of the more unique and special holidays because of its history and its many firsts. It was created on the first day of the first-ever UN conference which focused on humans and how they interact with the environment. However, this didn’t happen overnight. Sweden first suggested having such a conference to the UN way back in 1968. And in 1969, the UN agreed that after 3 years they would have a conference in Sweden that focused on environmental issues. Interestingly enough, the conference was led by Maurice Strong, a Canadian diplomat who worked in the oil and mineral industry, who also had a soft spot for the environment. Finally, it all came together in 1972, after 4 years of preparations and $30,000,000 later. World leaders from around the world sat together to discuss how they can raise awareness to protect our environment — and it was then WED was made. Then 2 years later, the first-ever WED was celebrated with the slogan “Only One Earth.” (credit: National Day) #worldenvironmentday #sustainability #reducereuserecycle #earth
Happy Memorial Day 🇺🇲 A little Memorial Day history curtesy of the History Channel: Originally known as Decoration Day, it originated in the years following the Civil War and became an official federal holiday in 1971. Many Americans observe Memorial Day by visiting cemeteries or memorials, holding family gatherings and participating in parades. Unofficially, it marks the beginning of the summer season. The Civil War, which ended in the spring of 1865, claimed more lives than any conflict in U.S. history and required the establishment of the country’s first national cemeteries. By the late 1860s, Americans in various towns and cities had begun holding springtime tributes to these countless fallen soldiers, decorating their graves with flowers and reciting prayers. It is unclear where exactly this tradition originated; numerous different communities may have independently initiated the memorial gatherings. And some records show that one of the earliest Memorial Day commemorations was organized by a group of formerly enslaved people in Charleston, South Carolina less than a month after the Confederacy surrendered in 1865. Nevertheless, in 1966 the federal government declared Waterloo, New York, the official birthplace of Memorial Day.
Get your Picnic Pack in time for the Holiday weekend. We prepare everything you need to to have a feast with friends and family. All the sides are ready to enjoy, while the meats are pre-smoked/marinaded and just need to be cooked. Picnic Packs are the best of both worlds! Order online at frontrangecatering.com/picnic-packs Orders are due by 6pm Wednesday & pick-up is between noon and 6pm on Friday
Haven't tried Easy Dinner Club yet? No worries, sign-up is quick & EASY online $7 Flat Fee Per Delivery / $0 to Pick-Up - Zero Commitment to Order - Order Any Combination of Meals - No Order Minimum - New Weekly Menu Released Each Friday -Gluten-Free, Dairy-Free & Vegan Options Available All meals come fully-cooked & cold for keeping in the refrigerator until you're ready to heat & enjoy! ** 2 Easy Steps to Order ** Step 1: Sign-Up at: www.frontrangecatering.com/easy-dinner-club Step 2: Place Your Order by Midnight Sunday
Are you a bread person? Often times it's the bread that makes the sandwich. Get the bread right and the rest just seems to fall into place If we don't make the baked good in our own in-house bakery, we're proud to purchase from local bakeries in our backyard. @bluepointbakery & @udisglutenfree are two of our favorites and always earn us compliments from our clients Whether you're ordering sandwiches as a build-your-own bar or individually packaged, we've got over a dozen different choices to satisfy all your guest's preferences Give us a call to talk with an event planner: 303.449.1981 Or check our menus online at: www.frontrangecatering.com